sashimi

noun

UK/sæʃˈiː.mi/
US/sæʃˈiː.mi/

Definitions of sashimi noun

  1. Uncountable(不可數名詞)

    A Japanese dish featuring thinly sliced, raw fish, typically served with soy sauce.

    生魚片

    • The restaurant is renowned for its fresh sashimi.

      這家餐廳以其新鮮的生魚片聞名。

    • He ordered a sashimi platter that included several varieties of fish.

      他點了一份包括多種魚類的生魚片拼盤。

    • A touch of wasabi enhances the flavor when enjoying sashimi.

      享用生魚片時,加一點芥末能提升風味。