seitan

noun

UK/ˈseɪ.tæn/
US/ˈseɪ.tæn/

Definitions of seitan noun

  1. Uncountable(不可數名詞)

    A high-protein food derived from wheat gluten, commonly used as a meat substitute in cooking.

    小麥麵筋

    • This dish uses seitan, giving it a satisfyingly chewy texture.

      這道菜使用麵筋,賦予它令人滿足的嚼勁。

    • Seitan can be sliced, cubed, or ground to suit various recipes.

      麵筋可以切片、切塊或磨碎,以適應各種食譜。

    • Seitan is known for its versatility and ability to absorb a wide range of flavors.

      麵筋以其多功能性和吸收各種風味的能力而聞名。